How do you make your food blog images come out so delicious? What camera do you use? What helpful hints can you give someone with a Canon powershot SD30 5 megapixel? Its a pretty red color but is worth shit when taking close ups. Not to mention I’ve been cooking at night and the ligth in my kitchen is not so great with taking images, any suggestions?
Also, what’s the easy and convenient way to peel and cut squash?